Approximate Serving Sizes: 8in serves 10-12; 10in serves 12-14; 12in serves 30; 14in serves 40; 16in serves 50; Full Slab serves 100.
For those who like a European flavour. Layers of Kirsch-soaked chocolate sponge, sour cherries and f..
Caramel lovers look no further! A moist, rich caramel mud cake, with a layer of caramel ganache in t..
Baked carrot cake made of fresh grated carrots, pineapples, sultanas, decorated with cream cheese ic..
Layers of vanilla sponge, sandwiched with fresh chocolate cream and fresh strawberries. Decorated wi..
A caramel overload, a rich caramel mud cake filled with a layer of rich caramel ganache and decorate..
A deliciously smooth white chocolate mousse filled with a mixture of dark chocolate cookie crumb and..
Three layers of chocolate sponge filled with white and dark chocolate mousse, glazed and finished wi..
Rich chocolate mud cake filled with whipped ganache and Belgian chocolate, finished with a luscious ..
For the citrus lover. A moist flourless cake made from fresh oranges and almond meal.
Layers of red velvet premium pound cake sandwiched with cream cheese icing and topped with rich vani..
A three-layer sensation, featuring a layer of New York cheesecake, royal chocolate mousse and finall..
Delicious combination of orange and poppyseed sponge, layered and topped with smooth cream cheese ic..
Layers of vanilla sponge soaked in coffee liqueur, layered with mascarpone cheese. Topped and decora..
A traditional heavy cake, full of dates. Comes with a litre of butterscotch sauce.
A rich white chocolate mousse with raspberries between two layers of sponge decorated with white cho..